St. Patrick’s Day, social distancing version

Today has been weird, y’all. Super weird. My Tyler Critique Group canceled their meeting, which I’d expected, as all four of us have immune system issues or family members that do. Nick’s workplace said they’d let anyone with immunocompromised family members start working from home. The kids and I set up a desk area for him in the corner of our bedroom next to my desk so he’d have a quiet place to work.

This used to be the reading nook.
See? Right next to me. Also, he will need both lamps. That corner is dark, oddly enough.

Since I couldn’t go out for supplies like I wanted to, I had to be a little weirder with my St. Patrick’s Day things than I normally would have. We did start the day like normal, with Irish music blaring out of the living room speakers. I did not have an Irish style breakfast planned, however. I did have white chocolate fudge makings, though, so we made that instead.

Of course we made it green. 🙂
It tasted good, but never set unless thoroughly refrigerated. Two minutes on the counter and it was ooze again.

I ran around the house like this, pinching everyone that wasn’t wearing green, which meant Nick. I also made people randomly wear headbands or hats with shamrocks on them. There were many complaints.

For lunch, it was green mac-and-cheese. Usually I don’t have to do lunch on St. Patrick’s Day because they are usually in school. No one would eat it. Ah, me.

By dinner I was too exhausted to do the kind of in-your-house- pub-crawl like my awesome friend Amie did at home. Instead, I sat on the couch and Nick occasionally brought me an Irish beer. Wheeeeeeee!

Dinner was an Irish style dish that I cannot spell now that I have had beer. Have a photo instead.

Hope you had a lovely St. Patrick’s Day! Good night!